A GREAT WAY TO GET THAT COWELL & HUBBARD STAMP FOR THE TOUR DE BRUELL!

Wednesday, September 2nd 6:30PM

HOOPES Dinner Menu

 

Course One:

Oysters with Lemon Parsley “Caviar”

Course Two:

Cold Poached Salmon, Court-Bouillon Broth

Course Three:

Venison Loin with a Stone Fruit Sauce and Greens

Course Four:

Lamb Chops with Tapenade Spätzle

Course Five:

Dessert

 

The 6th annual 2015

Tour de Bruell

is well underway!

Stop in for your card and begin touring!

 

 

 

 

 

Give the gift of good taste!

Purchase your gift cards at

Cowell and Hubbard.

Redeemable at all the Zack Bruell Restaurants!